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  <title>DSpace Collection:</title>
  <link rel="alternate" href="http://hdl.handle.net/11624/152" />
  <subtitle />
  <id>http://hdl.handle.net/11624/152</id>
  <updated>2026-05-28T05:32:27Z</updated>
  <dc:date>2026-05-28T05:32:27Z</dc:date>
  <entry>
    <title>Impactos ambientais em hospitais veterinário : proposta de organização de plano de gestão ambiental para procedimentos cirúrgicos por meio de ferramentas integradas.</title>
    <link rel="alternate" href="http://hdl.handle.net/11624/4299" />
    <author>
      <name>Iepsen, Sandra Elisia Lemões</name>
    </author>
    <id>http://hdl.handle.net/11624/4299</id>
    <updated>2026-05-26T17:54:48Z</updated>
    <published>2026-01-01T00:00:00Z</published>
    <summary type="text">Title: Impactos ambientais em hospitais veterinário : proposta de organização de plano de gestão ambiental para procedimentos cirúrgicos por meio de ferramentas integradas.
Authors: Iepsen, Sandra Elisia Lemões
Abstract: Brazil is home to the third largest pet population in the world, reinforcing the importance of animal health care and the proper management of waste generated in Veterinary Hospitals (VH). This waste, classified as Healthcare Waste by RDC 222/2018, has particularities that demand specific approaches. This thesis aimed to develop a proposal for the elaboration of an Environmental Management Plan (EMP) focused on the surgical block of the VH, based on data from ovariohysterectomy (OVH), the procedure performed most frequently in 2024. The research was conducted through Method Triangulation Analysis: Systematic Literature Review (SLR) - Life Cycle Inventory Analysis (LCIA) - Management of Environmental Aspects and Impacts. The SLR identified flaws in the segregation, packaging, and disposal of waste, as well as a lack of professional training. Subsequently, an Integrative Review analyzed good environmental practices and tools, highlighting the absence of specific guidelines for VH. The Environmental Impact Assessment (EIA) pointed out the environmental impacts generated by the elective overhead and throat (OVH) surgical procedure, highlighting the use of disposable products and incineration as critical points. Based on these results, a proposal was structured for the development of an Management Environmental Plan (MEP) for the surgical block based on the elective OVH procedure. The proposal includes practical and sustainable measures for this procedure, promoting legal compliance, efficiency, and progress in the organization's sustainability. As a future study, it is recommended to deepen and expand the application of the methodology to other sectors of the hospital, strengthening sustainability throughout the veterinary hospital structure.</summary>
    <dc:date>2026-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Análise da eficiência de tecnologias limpas baseadas na espectroscopia no infravermelho e na cromatografia para reconhecimento da qualidade do óleo essencial de Melaleuca.</title>
    <link rel="alternate" href="http://hdl.handle.net/11624/4256" />
    <author>
      <name>Rodrigues, Michele Junkherr</name>
    </author>
    <id>http://hdl.handle.net/11624/4256</id>
    <updated>2026-04-27T14:32:36Z</updated>
    <published>2025-01-01T00:00:00Z</published>
    <summary type="text">Title: Análise da eficiência de tecnologias limpas baseadas na espectroscopia no infravermelho e na cromatografia para reconhecimento da qualidade do óleo essencial de Melaleuca.
Authors: Rodrigues, Michele Junkherr
Abstract: CLEAN TECHNOLOGIES BASED ON INFRARED SPECTROSCOPY TO PREDICT THE QUALITY OF MELALEUCA ESSENTIAL OIL. Quality control of essential oils is carried out mainly by gas chromatography, aiming to identify their chemical composition and detect possible adulterations with synthetic substances or other oils. In this study, thirty-six commercial samples of Melaleuca sp. essential oil were analyzed for their chemical composition and physicochemical properties. Fifteen main components were identified, with Terpinen-4-ol, α-Terpinene, Terpinolene, and p Cymene being the most abundant. For comparative purposes, a control essential oil was extracted by hydrodistillation using the Clevenger method and characterized, along with the commercial samples, by gas chromatography coupled with mass spectrometry (GC MS). The refractive index of the samples was correlated with the results obtained by infrared spectroscopy (FTIR), allowing the identification of adulterated samples through multivariate analysis. Additionally, the optimization of chromatographic analysis of the essential oil directly from Melaleuca sp. leaves was performed using the Headspace technique, enabling the quantification of its major compounds. The results indicate that both spectroscopy, for adulteration detection, and the Headspace technique, for direct leaf analysis, are promising tools for the rapid characterization of essential oil. These approaches prove to be faster, more environmentally responsible, and potentially cleaner alternatives for the quality control of this product. Future studies may focus on the characterization of minor compounds in the oil directly from the leaves and by spectroscopy, as well as improving adulteration quality control using rapid physicochemical methods correlated with spectroscopy.</summary>
    <dc:date>2025-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Potencialidades na utilização de plantas alimentícias subutilizadas, em substituição aos alimentos importados, para o desenvolvimento de uma agricultura sustentável em Angola, África.</title>
    <link rel="alternate" href="http://hdl.handle.net/11624/4239" />
    <author>
      <name>Schüler, Silmo</name>
    </author>
    <id>http://hdl.handle.net/11624/4239</id>
    <updated>2026-05-05T13:31:32Z</updated>
    <published>2026-01-01T00:00:00Z</published>
    <summary type="text">Title: Potencialidades na utilização de plantas alimentícias subutilizadas, em substituição aos alimentos importados, para o desenvolvimento de uma agricultura sustentável em Angola, África.
Authors: Schüler, Silmo
Abstract: This exploratory and quantitative thesis aimed to identify underutilized food plants in Angola and characterize the nutritional composition of those most cited in the scientific literature. It also analyzed, quantified (in terms of volume and value), and chemically characterized the main foods imported by the country. In addition, a comparative analysis of the nutritional equivalence between underutilized local foods and the principal imported foods was conducted. The objective was to generate evidence to support public policies that promote national food production while preserving biodiversity associated with local ecosystems through the development of a sustainable agri-food system. Ten underutilized plant species were surveyed: one legume species, macoba bean (Voandzeia subterranea Thouars); two cereal species, massambala (Sorghum bicolor (L.) Moench) and massango (Pennisetum glaucum (L.) R.Br.); three fruit tree species, imbondeiro (Adansonia digitata L.), maboqueiro (Strychnos spinosa Lam.), and dendezeiro (Elaeis guineensis Jacq.); two tuber species, inhame (Dioscorea spp.) and assipi (Colocasia esculenta (L.) Schott); and two leafy vegetable species, fumbua (Gnetum africanum Welw.) and uce (Hibiscus sabdariffa L.). An additional fifteen underutilized food species were also identified. In 2022, Angola imported 804,098 tons of corn, wheat and flour, potatoes, oranges and juice, edible oil, and fresh, dehydrated, frozen, or preserved vegetables, totaling USD 706,492,000. In this context, and considering the demonstrated nutritional quality of the underutilized food plants analyzed in this study, the consumption of imported foods in Angola could be partially replaced by the local production of these underutilized species. Such an approach would contribute to the development of sustainable agriculture while generating local employment and income. Therefore, the development and implementation of public policies are recommended to strengthen food production systems based on these underutilized plants, providing a sustainable solution to food scarcity, food and nutritional insecurity, malnutrition, environmental sustainability, and the conservation of associated ecosystems in Angola.</summary>
    <dc:date>2026-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Avaliação da manutenção dos serviços ecossistêmicos fornecidos pela avifauna em área sob interferência de atividade mineradora em leito de curso hídrico.</title>
    <link rel="alternate" href="http://hdl.handle.net/11624/4229" />
    <author>
      <name>Meurer, Daiana Elisa</name>
    </author>
    <id>http://hdl.handle.net/11624/4229</id>
    <updated>2026-03-23T13:14:19Z</updated>
    <published>2025-01-01T00:00:00Z</published>
    <summary type="text">Title: Avaliação da manutenção dos serviços ecossistêmicos fornecidos pela avifauna em área sob interferência de atividade mineradora em leito de curso hídrico.
Authors: Meurer, Daiana Elisa
Abstract: This study investigates the ecological role of birds and their importance in providing ecosystem services for the conservation of biodiversity. The research was structured in two phases: a bibliometric review and an applied field study. The bibliometric analysis (2020–2025) revealed a global landscape led by China and the U.S., focusing on the impacts of agricultural intensification, yet highlighting a lack of direct quantification of the services provided by birdlife. The field study assessed the bird community along the Vacacaí River, comparing areas with (CM) and without sand mining (SM). A total of 104 species (37 families) were recorded, with a sampling efficiency of 82.54% (Jackknife 1). The results indicated greater diversity in the CM area (Shannon-Weaver: 3.317) and greater relative richness in the SM area (Margalef: 9.122). Community structure showed significant seasonal variation (p = 0.029), with NMDS clustering indicating cohesion in winter and dispersion in summer. Insectivores (32.7%) and species with low sensitivity to disturbances (72.4%) predominated. It is concluded that seasonality, and not mining alone, is the main structuring factor of the local community, reinforcing the need for continuous monitoring to maintain ecological functions in the region.</summary>
    <dc:date>2025-01-01T00:00:00Z</dc:date>
  </entry>
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